tag:blogger.com,1999:blog-6053780638267491912.post211092650513440224..comments2024-03-28T02:36:57.726-07:00Comments on Good Wine Under $20: Today on Serious Eats: Drink PinkDr. Debshttp://www.blogger.com/profile/02892131332003571463noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-6053780638267491912.post-27197673912332805612009-07-01T10:53:16.250-07:002009-07-01T10:53:16.250-07:00Thanks for the recommendations. Always looking for...Thanks for the recommendations. Always looking for new bottles to try. And Claire is right: save one for Thanksgiving! We always have a bottle or two with leftovers the day after.Dr. Debshttps://www.blogger.com/profile/02892131332003571463noreply@blogger.comtag:blogger.com,1999:blog-6053780638267491912.post-87799815671861342352009-06-29T15:36:14.256-07:002009-06-29T15:36:14.256-07:00Luv A to Z Rose from Oregon.Luv A to Z Rose from Oregon.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6053780638267491912.post-55327114878817562922009-06-28T10:00:23.210-07:002009-06-28T10:00:23.210-07:00Agree with the quintessential pairing of Summer an...Agree with the quintessential pairing of Summer and Roses... I recntly enjoyed a Domaine de la Mordoree Tavel that ws only $20 from the local shop.Ed Thrallshttp://www.winetonite.comnoreply@blogger.comtag:blogger.com,1999:blog-6053780638267491912.post-719273454164313072009-06-28T07:39:24.353-07:002009-06-28T07:39:24.353-07:00Once the weather gets warm, we become obsessed wit...Once the weather gets warm, we become obsessed with rose'. I agree with TWG - rose' & BBQ is awesome! It's also great with Thanksgiving dinner so we always try to keep some around for that -- it's not easy, though!Claire Uncorkedhttps://www.blogger.com/profile/15551511690246792537noreply@blogger.comtag:blogger.com,1999:blog-6053780638267491912.post-1848949643028567142009-06-19T12:41:56.822-07:002009-06-19T12:41:56.822-07:00My favorite recent rose was the Gourgonnier (Prove...My favorite recent rose was the Gourgonnier (Provence). Its a dark(er) rose (i.e., not salmon colored). My favorite new rose pairing (for the darker roses) is BBQ--chicken or pork.Sean Millardhttps://www.blogger.com/profile/14278535630473816703noreply@blogger.com